Leather that’s been colored using non-toxic, semi-transparent aniline dyes rather than pigments. Natural markings remain visible.
(See semi-aniline leather)
The area of the tannery where removing hair and liming, the first steps of the leather making process, occur.
The grain of leather is removed from a cattle hide with a mechanical buffing or abrasion machine for further refinement.
chrome or metal tannage
This type of leather is tanned with chromium salts (primarily sulfates), alone or with another tanning agent.
(See vegetable tannage)
Leather which has been dried immediately after the retanning process. This is leather before the finishing process. Eagle Ottawa manufactures the best crust in the industry.
Large vessels that turn and tumble their contents, used in the leather-making process. Drums are used for tanning, dyeing, and softening leather.
Dyes and pigments are added to leather in drums. This process allows the dye to fully penetrate the leather fiber.
Leather is printed or pressed with extreme pressure to impart a natural grain or pattern design.
Naturally occurring wrinkles on animal hides in areas of fat deposits.
A protective surface application of color or coating applied to leather after tanning.
The original skin or hide before hair and epidermis are removed, and retaining the original grain of the animal.
The visible, natural pattern or texture on a hide or skin complete with pores, wrinkles, and other natural markings.
(See full grain)
An industry term for the feel, softness and fullness of leather. Upholstery leather with good “hand” feels good to the touch.
A process to remove hair and unwanted substances from hides. In addition to removing hair, the liming process plumps the hides to prepare them for tanning.
A flat, dull, or non-shiny finish.
The softening of leather in large rotary drums.
Like chrome tannage, mineral tanning may use several mineral substances, including the salts of chromium, aluminum, and zirconium.
(See chrome or metal tannage)
Leather which maintains its original grain.
Markings natural to an animal hide. Includes scars, cuts, and insect bites.
An attractive surface characteristic that naturally occurs during the aging process.
Tiny holes punched or cut into leather in a pattern.
retan or retanning
A second tanning process used to enhance leather.
Leathers that have been dyed with aniline and then coated with a transparent or slightly pigmented finish which improve resistance to wear and light.
shrunken grain leather
Full, natural-grain leather, which is shrunken to augment the natural grain of the leather.
To shave, slice, or peel leather into a thin layer.
split (split leather)
The flesh side of a hide after it has been mechanically split into a uniform thickness. The top portion is called top grain. The lower portion is called a split. Often the splits are finished as suede.
Cutting leather into two layers, top grain and split, before tanning.
The size of a hide, measured mechanically.
Precise mechanical softening of leather. A large machine vibrates the leather to soften it.
After tanning, the leather is corrected by applying stucco to inverted natural markings.
Natural, plant-based solvents and astringents used to tan leather.
Leather is stretched and toggled with special clips to a large frame and passed through a large, heated drying tunnel.
The upper side or piece of leather after splitting. The lower half of the leather is called the split.
Removal of parts and edges of a hide not suitable for making leather.
Leather processed for use in furniture, such as vehicle seating.
Wet leather is smoothed over large, stacked heated plates. The plates are then pressed together to create a vacuum that removes moisture from the leather.
Tanning leather using all or mostly vegetable tanning agents.
(See chrome tannage)
Chrome-tanned or metal-tanned leather results in a light-blue caste to tanned leather.